釜
Stroke order
Stroke order data from KanjiVG (CC BY-SA 3.0).
Origin of the character
形声。「金」+音符「父」。煮炊器具(かま)の一種を指す漢語{釜}を表す字。
Character meanings and origins come from the Japanese Wiktionary.
Meaning
kettle, cauldron, iron pot
English glosses from KANJIDIC2.
Readings
- On (Sino-Japanese)
- フ
- Kun (native)
- かまJHS
- Other languages
- 拼音fu3
- 한글bu
- Hán-ViệtPhủ
Labels show the school stage at which each Jōyō reading is taught.
Basics
- Strokes
- 10 strokes
- Radical
- 金(かね)
- JIS level
- Level 1
- Unicode
U+91DC
Components
Components this kanji is made of. Follow them to find similar kanji.
Composition (IDS): top–bottom ⿱父⿻王丷
Words using this kanji
- 釜かま(かま)加熱に用いる金属製の器。元は竈で用いられ、側面からも高い熱が伝導するよう鍋よりも深いつくりになっている。iron pot, kettle
- 釜飯かまめしrice, meat and vegetable dish served in a small pot
- 釜敷かましきkettle rest
- 釜場かまばboiler room
- 釜山プサンBusan (South Korea), Pusan
- 釜師かましteakettle caster, craftsman who makes tea ceremony pots
- 釜茹でかまゆでboiling in an iron pot, boiling to death (punishment during the Warring States period)
- 釜風呂かまぶろsteam bath (often using brine)
- 釜煎りかまいりboiling to death (punishment during the Warring States period)
- 釜石石かまいしせきkamaishilite
- 釜揚げかまあげstraight-from-the-pot udon, freshly boiled and drained seafood (esp. small fish), seafood served straight from the pot
- 釜炒り茶かまいりちゃgreen tea fired in hot pans after a short withering (common Chinese technique)
- 釜中の魚ふちゅうのうおfish in a pot about to be boiled
- 釜玉うどんかまたまうどんudon with raw egg, and shoyu, dashi, etc.
- 釜揚げうどんかまあげうどんstraight-from-the-pot udon
- 釜揚げしらすかまあげしらすboiled whitebait, young sardines boiled in brine
Words starting with this kanji, most common first.
Lookup codes
- SKIP
2-2-8- Four Corner
8010.9- Spahn–Hadamitzky
2o8.7- Heisig
- 1367
- Nelson
- 2834